Grana Padano Montanari 3 kg

Grana Padano is a hard, cooked and slow-ripening Italian DOP cheese belonging to the Grana family. It is produced in the thirty-two provinces of Emilia-Romagna, Lombardy, Piedmont, Trentino-Alto Adige, where it receives the name Trentingrana, limited to the autonomous province of Trento, and Veneto; All stages of the production chain must take place in the region of origin.